PERISHABLES title: perishables (IS-R) (SAP Library - Glossary)
PERISHABLES category: Retail (IS-R)
PERISHABLES explained:
Goods in an assortment that are perishable (fruit, vegetables, dairy products, meat, etc.)
More terms such as perishables in Dictionary P.
- Manual Portal (EP):
- Help site that aims to be an entry point to the World Wide Web, typically offering a search engine and/or links to useful pages, and possibly news or other services. (Definition from FOLDOC) The portal at perishables definition.
- Manual Percentage Deadband:
- Help specified when OPC Data Access items are defined in the SAP system. It determines the range within which the value of an OPC item must at least change to be reported to the SAP system perishables explain.
- Manual Price Planning:
- Help which you plan price changes while taking into account budgets für sales deductions. You use price planning as part of rule-based markdown controlling for processing of markdown proposals, in retail perishables what is.
- Manual Patient Viewer Mode:
- Help task selected in the Documentation Work Station and the related aspect selected, the system calls a specific mode of the patient viewer: Example Standard display of the patient record Horizontal perishables meaning.
- Manual Price Level Group:
- Help patterns to material groupings (material group, article hierarchy node). When evaluating sales data, you can use the price pattern for a material grouping to analyze how sales are distributed perishables abbreviation.
