PLANNING MENU (PE) title: planning menu (PE) (SAP Library - Glossary)
PLANNING MENU (PE) category: Training and Event Management (PE)
PLANNING MENU (PE) explained:
The dynamic menu you can use to determine demand for event dates based, for instance, on prebookings received to date.
You can plan the required number of event dates in the planning menu based on this information.
More terms such as planning menu (PE) in Dictionary P.
- Manual Packing Group (EHS):
- Help effectiveness of a package to transport dangerous goods depending on the degree of danger of the goods such as I, II, and III. Packagings are divided into groups for materials with: Very dangerous planning menu (pe) definition.
- Manual Point Of Delivery ID:
- Help Used to uniquely identify a point of delivery. It is based on a structure that can be modified to suit local market requirements (for example, Germany uses the structure metering code planning menu (pe) explain.
- Manual Planned Order For Stock Transfer:
- Help that is created by the system during the procurement Stock transfer from another plant if the creation indicator for purchase requisition Planned order has been set in the initial screen of the MRP planning menu (pe) what is.
- Manual Past Exposure Examination:
- Help performed after a job or activity has ended. Past exposure examinations determine whether a person has suffered after-effects from a job involving exposure to carcinogenic or hazardous substances planning menu (pe) meaning.
- Manual Primary Sample:
- Help A physical amount drawn directly from the stock of a material or batch. The primary sample is used to create pooled or reserve samples planning menu (pe) abbreviation.
